Pastificio & Figlio Riccia Pasta 1kg
- Premium quality Riccia pasta
- 0.5 inch wide ribbons with a rippled edge
- Produced using the finest ingredients
- Dried for 36 hours to preserve flavour and texture
- An attractive pasta, delicious with robustly flavoured sauces
Riccia pasta, sometimes refered to as 'mafaldine' pasta, is shaped in long ribbons approximately half an inch wide with a rippled finish to one or both edges. This high quality pasta is produced by a family firm in Italy and uses the finest ingredients and specialist machinery to create its unique flavour and texture. Riccia pasta is versatile for use in many dishes but is especially delicious with a rich meat ragu or robust vegetable sauce. The rippled edge gives a pleasant texture that holds sauces well offering a interesting alternative to the plainer ribbon pastas.
Product code: PAS08
| Units Per Case | 6 |
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