Oleum Viride Extra Virgin Olive Oil 5l tin
- Extra Virgin Olive Oil from the Sierra del Jaral mountains in Spain
- A blend of Manzilla of Zahara and Lechin olives
- Fresh, fruity flavour with a spicy, nutty finish
- Processed gently and traditionally to extract premium quality oil
- Ideal for all culinary uses to add character and flavour
A premium Extra Virgin Olive Oil produced in the mountainous area of Zahare de la Sierra in Spain. Oleum Viride is specially blended from the first cold press of locally grown olives for a medium fruity, slightly nutty, bitter flavour with delicious notes of apple and fresh tomato. The local olive varieties Manzanilla of Zahara and Lechin are pressed within six hours of harvesting to capture their distinctive freshness and blended for a balanced flavour. Pressing takes less than 24 hours at temperatures under 25oC for a high quality oil. This unique Extra Virgin Olive Oil adds character to any dish and is delicious used raw in salads or drizzled over grilled food, or cooked as a base for sauces, stews and frying.
Product code: SOV5
| Units Per Case | 4 |
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