Imaginative Cuisine Chilli Balsamico 150ml

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• Rich, velvety sweet and sour flavour with a hint of chilli
• Convenient squeezy bottle to create patterns on the plate
• Use with crushed tomato, garlic, coriander and onion for a delicious salsa
• Add flavour as an instant marinade or glaze
• Combine with olive oil for a dip or dressing

Chilli Balsamico is created from a blend of reduced fermented grape juice and aged balsamic vinegar by chef Rick Pott at Imaginative Cuisine. The finest Lambrusco and Trebbiano grapes are selected in Modena, Italy and their juice is reduced and fermented in Oak, Juniper and Cherry wood barrels before being blended with a traditional aged balsamic vinegar, and packaged in a convenient squeezable bottle. This unique product gives excellent results in recipes calling for a balsamic vinegar reduction, and adds a rich velvety sweet and sour note with a hint of chilli. Use with oil as a delicious dip or dressing for salad or pasta and brush on meat, fish or vegetables as a marinade or glaze before grilling or roasting.

Product code: BS04